Mango Pickle

Mewadi Keri (Rajasthani Mango) Pickle is a spicy recipe made with handcrafted to culinary delight that has been handed down over the generations, this authentic aam achaar is prepared using all natural ingredients like raw mangoes, with flavoursome hints of cumin, mustard seeds, fennel, spices, fenugreek, aniseed, red chilli powder and turmeric powder and many other handpicked spices.